Ahh the time of the year when we wear yoga pants or sweats and baggy sweaters so we can still look cute without feeling the guilt (literally) of how much we indulged. I’m totally guilty. But that won’t stop me from sharing with you some of the most delicious Thanksgiving Dinner Recipes I could find.
These recipes are crowd favorites, easy to make and serve a bunch.
Brown Sugar Bacon Roasted Sweet Potatoes
by Tinselbox
Brown Sugar Bacon Roasted Sweet Potatoes
- 2 large sweet potatoes, peeled and diced into 1″ cubes
- 5 strips of bacon, diced
- 1/4 cup olive oil
- 1/2 cup brown sugar
Get the full recipe here.
Parmesan Roasted Carrots
by Your Home Based Mom
Parmesan Roasted Carrots
- 8-10 carrots (peeled)
- 2 tbsp butter (melted)
- 2 tsp garlic (minced)
- 4 tbsp parmesan cheese
- 1 tsp parsley (chopped)
Get the full recipe here.
Cranberry Sauce
by Major Hoff Takes A Wife
Make Ahead Cranberry Sauce
- 1 cup orange juice
- 1/4 cup brown sugar
- 1/4 cup granulated sugar
- 1/4 cup orange marmalade
- 1/2 tsp cinnamon
- 1/4 tsp ginger
- 1/4 tsp allspice
- 12 oz fresh cranberries
Get the full recipe here.
Creamy Green Bean Casserole
by Sally’s Baking Addiction
Creamy Green Bean Casserole From Scratch
Baked “Fried” Onions
- 1 large onion
- 1/2 cup all-purpose flour
- 3/4 cup Panko
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 large egg
- 1 tbsp milk
Green Bean Casserole
- 1 tbsp salt
- 1 tsp salt, divided (not a typo)
- 1 pound fresh green beans
- 2 tbsp unsalted butter
- 1/2 tsp black pepper
- 8 oz mushrooms
- 2 cloves garlic
- 2 tbsp all-purpose flour
- 3/4 cup chicken or vegetable broth
- 1 1/4 cup half-and-half
Get the full recipe here.
Sweet Potato Casserole with Marshmallow & Pecan Streusel
by Celebrating Sweets
Sweet Potato Casserole with Marshmallows and Streusel
Mashed Sweet Potatoes
- 3 lbs sweet potatoes (peeled and chopped into large chunks)
- 2 tbsp unsalted butter
- 1/4 cup milk or half and half
- 1/2 tsp ground cinnamon or pumpkin pie spice
- 2 tbsp brown sugar
- salt to taste
Topping
- 4 tbsp unsalted butter (softened)
- 1/4 cup brown sugar
- 1/4 cup all-purpose flour
- 1/2 tsp ground cinnamon
- 1/8 tsp salt
- 1/2 cup chopped pecans
- 2-3 cups mini marshmallows
Get the full recipe here.
Old-Fashioned Bread Stuffing with Sausage
by the hungry bluebird
Old Fashioned Bread Stuffing with Sausage
- 1/2 cup unsalted butter
- 2 lbs good quality white bread
- 4 ribs celery
- 2 carrots
- 1 sweet onion
- 1 lb bulk pork breakfast sausage
- 2 tbsp fresh sage
- 2 tbsp fresh thyme
- 3 cups turkey stock or chicken broth
- kosher salt and black pepper
Get the full recipe here.
The Most Delicious Thanksgiving Corn Recipe
by The Kittchen
The Most Delicious Thanksgiving Corn Recipe
- 7 ears of corn
- 1 small red bell pepper
- 1 small green bell pepper
- 1/4 cup water
- 2 tbsp butter
- 1 tsp salt
- 1 tsp sugar
- 8 oz cream cheese
- 1/2 cup half and half
- 2 tbsp flour
- 1/4 tsp smoked paprika
- 1/2 tsp chili powder
- 2 tbsp parmesan
Get the full recipe here.
Parmesan Rosemary Potato Stacks
by Sweet Peas and Saffron
Parmesan and Rosemary Potato Stacks
- 1/4 cup unsalted butter
- 1 tbsp rosemary
- 1 tsp kosher salt
- black pepper
- 4 small white or Yukon gold potatoes
- 1/4 cup shredded parmesan cheese
Get the full recipe here.
Cheesy Brussels Sprouts With Bacon
by The Chunky Chef
Cheesy Brussels Sprouts with Bacon
- 3 tbsp butter
- 1/4 cup sliced shallots
- 2 cloves garlic
- 32 oz bag of fresh Brussels sprouts
- 1/4 tsp kosher salt
- black pepper
- 1/4 tsp paprika
- 3/4 cup heavy cream
- 3/4 cup shredded sharp white cheddar cheese
- 1/2 cup shredded Gruyere cheese
- 6 slices bacon
- fresh parsley
Get the full recipe here.